Hazelnut millet porridge with dates

  Millet has been trending in Polish blogosphere for a while. Apparently it's one of the healthiest grains (although technically it's a seed). But I struggle with changing my habits. For an everyday breakfast I usually have muesli with milk or yogurt. But when I get myself organized I often have porridge. So millet porridge was …

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Chestnut chocolate pots

When the guests are coming I usually look for a cake I could make. A cake is my favorite, my comfort zone. I only need to have an idea what type of cake I want. Usually, the answer is an easy one.  But since I try to be good and avoid carbs I needed to figure out something …

Maple butter strawberry crumble

I'm scared of talking to food producers. I'm under the impression that every blogger knows how to do it. Everytime I go to a food blogger gathering like Food Blogger Connect I see fellow bloggers easily chatting with producers and I just stand by and feel awkward. I thought it was only because I was shy, but …

Simple seed loaf

Because lately I bake mostly breads, I don't have any story to accompany it. It's a simple seed loaf, it's delicious and easy. It doesn't even require shaping as you use loaf pan. So I wanted to share a few quotes from an article I read over a weekend "The secrets of the world's happiest …